TurkTravelRadar Blog
Türkiye’yi keşfetmek için yazılar
Gezi fikirleri, yerel lezzetler ve yola çıkmadan önce bilmek isteyeceğiniz şeyler.
Türkçe çevirisi tamamlanmamış yazılar EN ile belirtilir ve İngilizce açılır.
497 yazı
Destinasyonlar · 16 dk okuma EN
Where to Stay in Antalya: Choosing the Right Area
Kaleiçi, Konyaaltı, Lara, Kundu or a resort farther along the coast? Compare Antalya’s best areas by beach type, atmosphere, transport and travel style before booking your hotel.
Burak Çınar
İngilizce yazıyı oku →
Destinasyonlar · 12 dk okuma EN
How Many Days Do You Need in Antalya?
Three days are enough for Antalya’s old town, beaches and main city sights, but five to seven days give you time for ancient cities and the coast. Use this practical guide to choose the right trip length.
Burak Çınar
İngilizce yazıyı oku →
Destinasyonlar · 13 dk okuma EN
First Time in Antalya: What to Know Before You Go
Planning your first trip to Antalya? Learn where to stay, how to get around, which beaches to choose, what the summer heat is really like, and the common mistakes first-time visitors should avoid.
Burak Çınar
İngilizce yazıyı oku →
Yeme içme · 10 dk okuma EN
Maraş Dondurması: Türkiye’s Famous Stretchy Ice Cream
Discover Maraş dondurması, Türkiye’s famously stretchy ice cream made with goat’s milk and aromatic salep. Learn what gives this traditional dessert its chewy texture, how to enjoy the playful Turkish ice cream show, and what to look for when ordering the authentic version.
Burak Çınar
İngilizce yazıyı oku →
Yeme içme · 11 dk okuma EN
Lokum: The Complete Guide to Authentic Turkish Delight
Discover Lokum, Türkiye’s iconic soft confection known worldwide as Turkish delight. Explore its flavors, history, ingredients, regional varieties and expert tips for choosing the freshest lokum during your trip.
Burak Çınar
İngilizce yazıyı oku →
Yeme içme · 9 dk okuma EN
Künefe: Türkiye’s Crispy, Syrupy and Irresistibly Cheesy Dessert
Discover Künefe, the famous Turkish dessert from Hatay made with crisp strands of kadayıf, unsalted melting cheese and fragrant syrup. Learn how it tastes, how it is prepared and why it must be eaten hot.
Burak Çınar
İngilizce yazıyı oku →
Yeme içme · 9 dk okuma EN
Yaprak Sarma: Türkiye’s Delicate Stuffed Grape Leaves
Discover Yaprak Sarma, one of Türkiye’s most beloved traditional dishes. Learn how tender grape leaves are wrapped around aromatic rice or savory meat filling, how sarma differs from dolma and how to enjoy it like a local.
Burak Çınar
İngilizce yazıyı oku →
Yeme içme · 7 dk okuma EN
Kayseri Mantısı: Türkiye’s Tiny Dumplings with a Legendary Reputation
Discover Kayseri Mantısı, Türkiye’s famously tiny meat-filled dumplings served with garlicky yogurt and a fragrant butter sauce. Learn what makes this geographically protected Anatolian specialty unique and how to enjoy it like a local.
Burak Çınar
İngilizce yazıyı oku →
Destinasyonlar · 6 dk okuma EN
Are Hot Air Balloon Flights in Cappadocia Cancelled Because of Wind?
Yes, Cappadocia balloon flights can be cancelled because of wind and other unsafe weather conditions. Learn how flight approvals work, when cancellations are announced, what happens to your payment and how to protect your travel plans.
Burak Çınar
İngilizce yazıyı oku →