TurkTravelRadar Blog

Articles to explore Turkey

Travel ideas, local food and things to know before your trip.

512 articles

Bursa Pideli Köfte: Grilled Meatballs on Pide with Tomato Sauce and Butter

Food & Drink · 3 min read

Bursa Pideli Köfte: Grilled Meatballs on Pide with Tomato Sauce and Butter

Bursa pideli köfte is a traditional Turkish dish associated with Bursa and the Kayhan market area.

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Bursa Candied Chestnuts: A Sweet Tradition from Uludağ

Food & Drink · 4 min read

Bursa Candied Chestnuts: A Sweet Tradition from Uludağ

Bursa candied chestnuts, known as kestane şekeri in Turkish, are a traditional confection associated with Bursa, Türkiye. Prepared by peeling chestnuts, cooking them carefully and infusing them with sugar syrup, they are known for their glossy appearance, tender texture and distinctive chestnut flav

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Bursa Süt Helvası: A Silky Milk Dessert with a Golden Crust

Food & Drink · 3 min read

Bursa Süt Helvası: A Silky Milk Dessert with a Golden Crust

Bursa süt helvası, or Bursa milk halva, is a traditional dessert associated with Bursa,

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Bursa Cantık: A Small Pide with a Distinctive Character

Food & Drink · 4 min read

Bursa Cantık: A Small Pide with a Distinctive Character

Bursa cantık is a traditional Turkish baked speciality associated with Bursa.

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Bursa Tahini Pide (Tahanlı): A Local Favourite from the Oven

Food & Drink · 4 min read

Bursa Tahini Pide (Tahanlı): A Local Favourite from the Oven

Tahanlı, also known as Bursa tahini pide, is a traditional baked speciality associated with Bursa, Türkiye.

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Bursa Döner Kebabı (İskender): The Story of a City on a Plate

Food & Drink · 4 min read

Bursa Döner Kebabı (İskender): The Story of a City on a Plate

Bursa Döner Kebab, widely known as İskender kebab, is a traditional Turkish dish associated with İskender Efendi and Bursa in 1867. It combines thinly sliced döner meat with pieces of pide, tomato sauce, yoghurt and melted butter, creating one of the best-known flavours of Bursa’s culinary heritage.

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Hasanağa Artichoke: A Spring Delicacy from Bursa

Food & Drink · 4 min read

Hasanağa Artichoke: A Spring Delicacy from Bursa

Hasanağa artichoke is a geographically registered regional product associated with the Hasanağa area of Nilüfer, Bursa.

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Bursa Peaches: A Taste of Summer from the Orchard

Food & Drink · 4 min read

Bursa Peaches: A Taste of Summer from the Orchard

Bursa peaches are a well-known regional fruit associated with the fertile Bursa Plain and the area’s orchard tradition. Valued for their juiciness and aroma, they offer a taste of the region’s summer harvest.

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Gemlik Olives: A Taste of the Marmara Coast

History & Culture · 4 min read

Gemlik Olives: A Taste of the Marmara Coast

Gemlik olives are a well-known Turkish table olive variety associated with Bursa’s Marmara coast. Recognised for their characteristic texture and established regional tradition, they offer visitors a taste of local agricultural heritage.

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